Since we grew jalapeno peppers in our garden this summer and the season is almost over, I thought it would be cool to add a recipe using them! Well thank you to Eat This, Not That, I found a chimichurri recipe for the jalapenos! I\’ll have to let you know how it turns out! Enjoy! …
Found this tasty looking recipe for Bruschetta on Instagram! I believe this is a recipe by alphafoodie. Pretty classic and simple… it also looks amazing!!! I can\’t wait to try this one!! Ingredients Ripe Tomatoes Extra Virgin Olive Oil Fresh Basil Leaves Black Pepper Fresh Mozzarella (optional) Balsamic Glaze (optional) Salt Sourdough Bread (sliced) Directions …
I came across the interesting and delicious looking recipe from the Washington Post – a Caribbean version of Shepherd\’s Pie (I\’m guessing because of the plantains). Enjoy!! Ingredients For the topping 3 green plantains (about 2 1/2 pounds total) 1/2 cup cold water, plus more as needed 1/4 cup extra-virgin olive oil, plus more as …
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